Welcome to our Dandelion Tea Recipes section, where you'll find tips and recipes for making dandelion tea (hot or iced) from loose dandelion tea, teabags, or dandelion leaves or roots you've harvested yourself. And, if you're looking to enjoy dandelion tea's topical benefits, you may also enjoy our recipes for a dandelion tea bath and compress.
Dandelion tea is a naturally caffeine-free herbal tea made from any combination of the leaves, flowers, and roots of the dandelion plant. This hardy, colorful little plant (although considered by many to be a bothersome weed) is actually bursting with vitamins and minerals, and provides a host of other wellness benefits, too.
While dandelion tea does have a somewhat tart taste, you may be surprised at how quickly you grow to love the flavor - especially once you've experienced how well it helps you feel. Here are some dandelion tea recipes for enjoying this tea to the fullest.
Dandelion tea, like other herbal teas, is delicious, healthful, and so quick and easy to make. When you're ready to enjoy some of this beneficial herbal tea, follow these simple steps.
Remember, this dandelion tea recipe is just a guideline - you may find you like your dandelion tea stronger or weaker, so experiment with adjusting the ratio of tea leaves to water and the steeping time until you've created the perfect cup of tea for you.
Dandelion tea recipes increase well, so why not invite a girlfriend or your mom over to share a big pot of healthful dandelion tea and a cozy chat? Simply increase the amounts given above proportionately to suit your favorite teapot, and remember to add an extra teaspoon of loose tea "for the pot."
A general rule for making iced tea is to double the amount of loose tea or the number of teabags you would typically use for hot tea. This way, you'll still have a very flavorful, fragrant glass or jug of tea when the beverage is chilled and ice is added.
| Related: Iced Tea Tips
If you'd rather enjoy your dandelion tea iced, simply follow the dandelion tea recipe given above, but use about double the amount of loose tea, teabags, or dandelion leaves. Then, let your tea cool to room temperature, pop it in the fridge, and serve over ice once it's chilled. Or, if you can't wait, pour over ice and drink up right away!
Thinking of serving dandelion iced tea at a tea party or outdoor picnic? Why not chill a few (thoroughly washed) dandelion flowers in ice cubes for a pretty touch in your jug of iced tea?
| Related: Yummy Iced Tea Recipes on Pinterest
You'll also love this dandelion root tea recipe (which uses just the roots of the dandelion plant), and dandelion tea recipes for bath and compress. And, while you're learning about dandelion tea, drop by our Dandelion Tea Side Effects page for some precautions and guidelines for this herbal tea.
It's amazing that this unassuming little plant is a wonderful gift, filled with so many benefits for physical and mental wellness! Rather than trying to eradicate dandelions from your yard, why not enjoy what they have to offer... a cheerful and colorful face, a healthier yard, and a wonderfully beneficial addition to your diet.
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